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"Food and History in the Carolina Lowcountry," The Journal of Gastronomy, 1988

 File — Box: 4, Folder: 10

Scope and Contents

From the Sub-Series:

Full magazines and clippings of articles written by Taylor.


  • Creation: 1988


Language of Material

From the Collection:

Materials are in English, Italian, French, and Mandarin Chinese

Access Restrictions

This collection is open for research.


From the Collection: 16.0 linear feet (8 cartons, 1 document box, 4 flat boxes, 3 postcard boxes, 1 oversize paper folder, 8 compact discs, 2 3.5" inch floppy disks, 15 audiocassettes, 1 videocassette)

Repository Details

Part of the Special Collections Repository

Special Collections
College of Charleston Libraries
66 George Street
Charleston South Carolina 29424
(843) 953-8016
(843) 953-6319 (Fax)